Graduate Course Descriptions

The following directory lists the graduate courses which the University expects to offer, although the University in no way guarantees that all such courses will be offered in any given academic year, and reserves the right to alter the list if conditions warrant. Click on the links below for a list of courses in that subject area. You may then click “View Classes” to see scheduled classes for individual courses.

5205. Market Planning and Survey Research in the Food Industry

3.00 credits

Prerequisites: ARE 3333 or similar course. Not open for credit to students who have passed ARE 4205.

Grading Basis: Graded

Overview of market planning in the food industry, with emphasis on survey design and implementation. Graduate students will lead teams of undergraduates as they work with clients to develop tailored market plans.

No classes found.