The following directory lists the graduate courses which the University expects to offer, although the University in no way guarantees that all such courses will be offered in any given academic year, and reserves the right to alter the list if conditions warrant. Click on the links below for a list of courses in that subject area. You may then click “View Classes” to see scheduled classes for individual courses.
Prerequisites: DIET 4272, 4350, 4360 and 4365 or equivalent.
Grading Basis: Graded
Provides student with advanced nutrition information for the effective management of complex medical and public health problems. Emphasizes the impact of nutrients and food components on human health. The research regarding the physiological, pathological and metabolic basis for nutrients in health and disease will be emphasized.
Last Refreshed: 27-SEP-22 05.20.19.331028 AM
|Term||Class Number||Campus||Instruction Mode||Instructor||Section||Session||Schedule||Enrollment||Location||Credits||Grading Basis||Notes|
|1223 7010 1 005||Spring 2022||7010||Storrs||In Person||Wanik, Jillian||005||Reg||Mo 9:00am‑12:00pm